Favoreats
Favoreats LLC
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INGREDIENTS
1
Andouille sausage (about 3 ounces)
1 lb
Chicken breasts, skinless boneless
2
Celery, ribs
2
Garlic cloves
1
Green bell pepper, small
1
Onion
2 cups
Chicken broth, low-sodium
1 tbsp
Tomato paste
1
Rice and hot sauce
1
Salt and freshly ground black pepper
1/4 cup
Whole wheat flour
1/4 cup
Canola oil