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Favoreats LLC

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Kung Pao Chicken

Food & Wine
  • minutes
  • Serves 4

INGREDIENTS

4

boneless, skinless chicken breasts, boneless skinless

1/2 cup

Peanuts

4

Scallions

5 tbsp

Soy sauce

1 2/3 tbsp

Cornstarch

1/4 tsp

Red-pepper flakes, dried

2 tsp

Sugar

2 tbsp

Cooking oil

2 tsp

Sesame oil, Asian

2 tbsp

White-wine vinegar or rice vinegar

2 tbsp

Sherry

1/3 cup

Water