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Chicken French Dips!

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  • 10 minutes
  • Serves 6

INGREDIENTS

2

lbs chicken breast (, trimmed, raw)

1

large yellow sweet onion (, thinnly sliced)

2 tbsp

light butter (, I use land o lakes)

1/2 tbsp

olive oil

4 1/2 cups

98% fat free chicken broth

2 tbsp

Worcestershire sauce

2 tbsp

all purpose white flour

3 tsp

minced garlic or 2-3 minced cloves

2 tsp

kosher salt

freshly cracked pepper

3/4 cup

shredded part skim mozzarella

6

hard rolls or bread of choice