INGREDIENTS
1
Berries, fresh organic
14 fluid_ounces
Coconut milk, full-fat
2 oz
Bitter chocolate/cocoa mass
1 tsp
Cinnamon, ground
1 tbsp
Cocoa powder
2 tsp
Vanilla extract
1 tbsp
Gelatin, grass-fed
2 tbsp
Water, filtered
unsweetened coconut flakes or shreds
1 – 4 Tbsp grated panela/jaggery (may substitute other unrefined sugar such as demerara, rapadura, or coconut sugar)