INGREDIENTS
2 cups
Oats, quick-cooking
1 cup
Baking chocolate, unsweetened
1 tsp
Baking soda
5
Caramels
1/3 cup
Chocolate chips
2 cups
Chocolate pieces, semisweet
1 3/4 cups
Gold medal flour all-purpose flour
1 1/2 cups
Imperial sugar brown sugar
1/4 tsp
Salt
14 oz
Vanilla caramels
1 cup
Pecans
1 cup
Butter
1/3 cup
Heavy cream
!Optional