INGREDIENTS
1
deep dish pie shell
About 25 tater tots (baked in advance)
4
eggs
1 1/2 cups
light cream
10
sliced Oscar Mayer fully cooked bacon (chopped)
1/4 cup
cut scallions
1/2 tsp
nutmeg
1/2 tsp
black pepper
1 cup
Kraft shredded sharp cheddar cheese