INGREDIENTS
1 cup
blanched almond flour
1 tbsp
coconut flour
1
egg
1 tbsp
coconut oil (or grass-fed butter)
1/4 cup
pumpkin puree
3 tbsp
raw honey or maple syrup
1/2 tsp
vanilla extract
1/8 tsp
fine sea salt
1/4 tsp
baking soda
1 tsp
pumpkin spice, more to taste
1/4 cup
or more chocolate chips
Optional: 1/4 to 1/3 cup chopped walnuts
Optional: Additional pumpkin pie spice sprinkled over cookies (I recommend!)