INGREDIENTS
305 g
Blueberry, fresh
1
Lemon, Zest of
1
Lemon
4
Eggs, large
1 tsp
Lemon juice
1 tsp
Vanilla paste
2 tsp
Baking powder
300 g
Caster sugar
480 g
Icing sugar
1
Icing sugar
300 g
Plain flour
1/4 tsp
Sea salt, fine
350 g
Butter, unsalted
200 g
Cream cheese
100 milliliters
Whole milk