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Garlic Butter Rice with Kale

Nagi, RecipeTin Eats
  • 35 minutes
  • Serves 6 to 8

INGREDIENTS

3

Garlic cloves, large

7 cups

Kale, leaves

2 1/4 cups

Chicken broth

1 1/2 cups

White rice

1

Salt and pepper

2 tsp

Olive oil, extra virgin

1/3 cup

Almonds

2 tbsp

Butter, unsalted

1 tbsp

Butter

1 person Recommend This Recipe