INGREDIENTS
1 lb
lean ground beef
1
large yellow onion, diced
1 can
diced fire roasted tomatoes
1 can
mild Rotel
1 can
black beans, rinsed and drained
1 can
kidney beans, rinsed and drained
1 can
chickpeas, rinsed and drained
1 tbsp
Ranch dressing mix
1 tbsp
Chili-O
16 oz
water (more if needed)
2 cups
cooked rice
salt and pepper,
8
ounces light cream cheese