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Paleo Chocolate Cupcakes

Kelly Bejelly @ A Girl Worth Saving
  • 26 minutes
  • Serves 10

INGREDIENTS

2 cups

Superfine Blanched Almond Flour

1/4 cup

cocao powder

1/2 tsp

sea salt

1/2 tsp

baking soda

1/2 cup

coconut oil

1/4 cup

water

1/4 cup

B grade maple syrup

2

large eggs

1 tsp

pure vanilla extract

1 cup

palm Shortening

1/4 cup

B grade maple syrup

2 tsp

pure vanilla extract