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Favoreats LLC

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Seared Salmon Salad over Mixed Greens

Christin Mahrlig
  • 28 minutes
  • Serves 4

INGREDIENTS

4

Salmon filets, boneless

1/2 cup

Cranberries, dried

1/2

Red onion, small

12 cups

Salad greens, mixed

2 tbsp

Corn syrup

1 tsp

Honey

1 tbsp

Lemon juice

3 tbsp

Raspberry balsamic vinegar

1/2 tsp

Cayenne pepper

1

Kosher salt and freshly ground black pepper

1/4 tsp

Paprika

1/4 tsp

Salt

1

Salt and pepper

1 tbsp

Sugar

1/4 cup

Canola oil

2 tbsp

Olive oil, extra-virgin

1 cup

Pecan, halves

1/2 cup

Feta cheese