INGREDIENTS
3
Chinese sausages
3 tbsp
Shrimp, dried
1
Carrot, small
1
Garlic clove
1/2 lb
Jicama
2
Leaf lettuce, leaves of red
1
Peanuts
2
Eggs, large
2 tbsp
Hoisin sauce
1
package Rice paper
2 tsp
Salt
1
Sambal oelek chili paste
1 tsp
Sugar
1/2 tsp
Oil
2 tbsp
Water