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Maple-Spiced Kettle Corn

Martha Stewart
  • 10 minutes
  • Serves 6

INGREDIENTS

1 1/2 tbsp

Confectioners' sugar

1/4 cup

Maple sugar, pure

1

Salt and freshly ground white pepper, Coarse

2 tbsp

Safflower oil

3/8 cup

Popcorn, kernels