INGREDIENTS
4
slices Bacon
8 oz
Turkey breast, roasted
1
Avocado, ripe pitted
2
Plum tomatoes
1
large head Romaine lettuce
2
Eggs, hard cooked wedges
1 tsp
Dijon mustard
1
Salt and freshly ground pepper, Coarse
2 tbsp
Olive oil
3 tbsp
Red-wine vinegar
3 oz
Blue cheese