INGREDIENTS
2 1/2 cups
Sour cherries, fresh
2
Eggs, large
1 tsp
Baking powder
1/4 cup
Brown sugar, packed light
1/4 tsp
Cinnamon, ground
2 1/4 cups
Flour
1 cup
Granulated sugar
1/2 tsp
Salt
1 tsp
Vanilla extract, pure
6 oz
Butter, unsalted
1/4 cup
Buttermilk