INGREDIENTS
2 tbsp
Candied ginger
1 tsp
Lemon, zest
1/2 cup
Rolled oats, old-fashioned
1 tbsp
Lemon juice
1/4 cup
Maple syrup
1/2 cup
Brown sugar, packed light
1 1/2 tbsp
Cornstarch
2/3 cup
Flour
1
Oat crumb topping
1 pinch
Salt
1/4 tsp
Salt
1/4 cup
Sugar
9
Deep dish pie crust
1
cold unsalted butter, cut into 1/4" pieces, unsalted
5½ - 6 c. peeled ½" diced just-ripe pears (@ 8 small pears)