INGREDIENTS
1
and 1/2 cups all-purpose flour
1
and 1/2 teaspoons baking powder
1/8 tsp
salt
1/4 cup
unsalted butter, softened
1 cup
sugar
2
eggs
1 cup
sour cream
1 tsp
pure vanilla extract
1/2 cup
chocolate (divided, half - for mixing in the cake batter; half - for sprinkling the top of cake)
1 lb
strawberries, hulled and halved