INGREDIENTS
8
slices OSCAR MAYER Center Cut Bacon, cut into 1-inch pieces
2
onions, cut lengthwise in half, then sliced crosswise
1/3 cup
flour
1/2 tsp
pepper
1 1/4 cups
fat-free reduced-sodium chicken broth
8
bone-in skinless chicken thighs (2-1/2 lb.)
4 cups
egg noodles, uncooked
1
tub (7.5 oz.) PHILADELPHIA Cream Cheese Spread
2 tbsp
milk
1/2 tsp
garlic powder
2 tbsp
chopped fresh parsley