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Easy Skillet Beef & Hash Browns

Campbell's Kitchen
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground beef

2 cups

Hash brown potatoes, frozen

1 can

Campbell's campbell's cream of celery soup, Condensed Condensed

1/4 cup

Ketchup

1 tbsp

Worcestershire sauce

2 tbsp

Vegetable oil

4

slices Process american cheese

1/2 cup

Water