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Caramel Kissed Brownies {guest post}

Rachel Cooks®
  • 38 minutes
  • Serves 12

INGREDIENTS

1/2 cup

room temperature butter

1 cup

brown sugar

2

eggs

2 tsp

vanilla extract

3/4 cup

all-purpose flour

3/4 cup

unsweetened cocoa powder

1/2 tsp

salt

1

bag Hershey’s caramel kisses, unwrapped

1

egg