INGREDIENTS
1 cup
butter, softened
1/2 cup
shortening
2 cups
light brown sugar
5
large eggs, room temp
5 oz
half and half, room temp
2 tbsp
Woodford Reserve bourbon
3 cups
all-purpose flour
1/2 tsp
baking powder
1/2 tsp
salt
1 tbsp
pure vanilla extract
1/2 cup
firmly packed light brown sugar
1/4 cup
whipping cream
1/4 cup
butter
1 tsp
pure vanilla extract
1 1/4 cups
powdered sugar