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Skinny Slow Cooker Chicken Tortilla Soup

Becky Hardin - The Cookie Rookie
  • 185 minutes
  • Serves

INGREDIENTS

4 cups

Chicken, cooked and shredded

1/4 cup

Cilantro

1

Cilantro

1 11 ounce can

Corn

1 4.5 ounce can

El paso green chiles, Old

2 cloves

Garlic

1

Onion

1 14.5 ounce can

Tomatoes, fire roasted

3 cups

Chicken broth, low sodium

1 8 ounce can

Tomato sauce

1

packed old el paso taco seasoning, packed Old

1 tbsp

El paso taco seasoning, Old

2 cups

Canola oil

1 tbsp

Olive oil

16

El paso burrito tortillas, Old

1

For the tortilla strips

!OPTIONAL GARNISHES