Brown Butter Bourbon Bundt Cake with Grilled Cherries

INGREDIENTS

1 cup

Blueberries, fresh

2 1/2

whole cups Cherries, fresh

Eggs

1/2 tsp

Baking powder

1 tsp

Baking soda

1/2 cup

Brown sugar, firmly packed

3 cups

Cake flour

1/4 cup

Cane or sparkling sugar, raw

2 3/8 cups

Granulated sugar

1 tsp

Sea salt, fine

1 tsp

Sea salt flakes

2 tsp

Vanilla extract, pure

1 3/8 cups

Butter, unsalted

at room temperature cup Buttermilk

1 cup

Heavy whipping cream

1/2 cup

Bourbon