INGREDIENTS
10 oz
package of uncooked bacon (nitrate/nitrite free and pastured, if possible)
2
heads of Romaine hearts or other salad greens to feed 6 people, trimmed and chopped
6
hard-cooked eggs, peeled and quartered
1
English cucumber, sliced thinly
1 1/2 lb
ripe strawberries, trimmed and sliced or quartered, divided
2 cups
whole, raw walnuts or pecans
1 tbsp
pure maple syrup
sea salt
1/2 cup
balsamic vinegar
1/2 tsp
dijon mustard
1/8 tsp
sea salt
1/2 cup
avocado oil or light olive oil