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Homemade Fresh Berry Frozen Yogurt

Rosemary Molloy / An Italian in my Kitchen
  • 40 minutes
  • Serves 6

INGREDIENTS

3 cups

whole plain yogurt ((cold from the fridge))

1/2 tsp

vanilla

1/2 cup

cream ((cold from the fridge))

1 tbsp

corn syrup

3/4 cup

fine / fruit sugar

1 cup

berries ((coarsely crushed))