INGREDIENTS
For the filling:
5
green apples (peeled and cut into 1" chunks)
1/2 cup
dried cranberries (optional)
3/4 cup
sugar
2 tbsp
flour
1 tsp
ground cinnamon
2 tbsp
butter (cut into small cubes)
For the topping:
1
packet Martha White Apple Cinnamon Muffin Mix
1/3 cup
butter (melted)
1/4 cup
chopped pecans (optional)