INGREDIENTS
2 cups
Chicken, cooked
2 cloves
Garlic
2 tsp
Parsley, dried
2 10 ounce containers
Alfredo sauce
1
box Penne pasta noodles
1 tsp
Italian seasoning
2 cups
Mozzarella cheese
1/4 cup
Parmesan cheese, grated
1 15 ounce container
Ricotta cheese
1 cup
Sour cream