INGREDIENTS
2 cups
shredded Cheddar cheese
2 cups
shredded mozzarella cheese
2 tbsp
butter
1
jar sliced mushrooms, drained
1/3 cup
sliced green onions
1/2 cup
chopped red bell pepper
2 cups
diced fully cooked ham
8
eggs
1 3/4 cups
milk
1/2 cup
all-purpose flour
2 tbsp
minced fresh parsley
1/2 tsp
dried basil
1/2 tsp
salt
1/4 tsp
ground black pepper