Favoreats
Favoreats LLC
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INGREDIENTS
2
onions, diced (half for cooking and half for garnish)
1 tsp
oregano (double if fresh)
2
bay leaves
1
chipotle pepper, in adobo sauce, minced
1 tbsp
adobo sauce
1 28 ounce can
crushed or diced tomatoes
1 14.5 ounce can
whole tomatoes
2 tsp
salt
1/2 tsp
ground pepper
2 3/4 lb
boneless pork shoulder, trimmed and halved crosswise
FOR SERVICE
1
pkg corn tortillas
1
bunch cilantro (for garnish)
1
bunch radishes, chopped (for garnish)
Grated cheddar cheese (for garnish)
Sour cream (for garnish)