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Roasted Tomatillo Sauce

Ree Drummond : Food Network
  • 40 minutes
  • Serves 2

INGREDIENTS

1

small bunch Cilantro, fresh

4 cloves

Garlic

1

Green bell pepper

2

Jalapeno peppers

1 1/2

Limes, Zest and juice of

1

Onion, cut into quarters

1

Poblano pepper

1 lb

Tomatillos

1

Kosher salt and freshly ground black pepper

1

Olive oil, Extra-virgin