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Kentucky Hot Brown Appetizer Recipe

Robin Gagnon
  • 40 minutes
  • Serves 28

INGREDIENTS

4

slices bacon

1

French Baguette

1 1/2 cups

roast turkey (chopped )

1/4 cup

sun-dried tomatoes (oil packed, drained - finely chopped)

2 tbsp

butter

2 tbsp

flour

1 1/2 cups

milk

bag of Sargento Savory Garlic & Herb Jack Snack Bites

sliced scallions for garnish