INGREDIENTS
6
slices Bacon
2 tbsp
Basil, fresh leaves
1/4 cup
Green onions
1 1/2 cups
Tomatoes, fresh
8
Eggs
1/2 tsp
Black pepper, ground
1 1/2 cups
Corn-and-pepper blend, frozen
1/2 tsp
Salt
1
Salt & pepper
1 tsp
Sugar
1 tsp
Olive oil
1 tsp
White wine vinegar
12 tbsp
Ae cottage cheese
1/2 cup
Ae milk
1/2 cup
Cheddar cheese