INGREDIENTS
4
onions, chopped
4 cloves
garlic, minced
1
green bell pepper, chopped
1/2 cup
vegetable oil
16 cups
chopped tomatoes
2 tbsp
dried oregano
2 tbsp
dried basil
1/4 cup
chopped parsley
1/4 cup
white sugar
2 tbsp
salt
3/4 tsp
ground black pepper
1 6 ounce can
tomato paste