INGREDIENTS
2 lbs
Potatoes (about 6 medium)
3 Tbsps
Butter
3 Tbsps
Slightly heaping T of flour
2 1/2 cups
Milk
3/4 cups
Finely chopped onion/2 Tbsp minced dried onion
2 cups
Cubed cooked ham
2 cups
Grated cheddar cheese (2-3 cups)
Salt and pepper to taste