INGREDIENTS
2
Eggs, large
3
Eggs
1/2 cup
Corn syrup, dark
1/4 tsp
Kosher salt
1 3/4 cups
Sugar
3 1/2 tsp
Vanilla
8
Pecan, halves
1 1/2 cups
Pecans, coarsely ground
1 1/2 tbsp
Butter, unsalted
1 1/2 lb
Cream cheese
1/2 cup
Heavy cream
1 1/2 cups
Sour cream
3 1/2 tsp
Bourbon
3 tablespoons (rounded) flour