INGREDIENTS
1/2 cup
butter, softened
1/2 cup
butter-flavored crisco
1 cup
dark or light brown sugar
3/4 cup
white sugar
1 cup
peanut butter (creamy or chunky)
2
eggs
1 tsp
vanilla
1
and 1/2 cups flour, spooned and leveled
2 tsp
baking soda
1 tsp
salt
1 cup
quick oats
1/2 cup
old fashioned oats