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Spatchcock Chicken Recipe Video

Natasha, Natasha's Kitchen
  • 60 minutes
  • Serves 6

INGREDIENTS

4 1/4 lb

whole chicken (*)

1/2 tsp

salt ((we used sea salt))

1/8 tsp

black pepper

4 tbsp

unsalted butter (softened)

1 tbsp

olive oil (plus more to drizzle)

1 tbsp

parsley (finely chopped)

2

garlic cloves (minced)

1/2 tsp

lemon zest

1 tbsp

lemon juice

1 tsp

salt (plus more for vegetables)

1/8 tsp

black pepper

2

lbs medium red potatoes (scrubbed and quartered)

3

medium carrots (peeled and quartered)

8 oz

Brussels sprouts (trimmed and halved)