INGREDIENTS
3/4 cup
all-purpose flour
1/2 cup
oatmeal
1/4 cup
white sugar
1/2 cup
brown sugar, (lightly packed)
1/2 tsp
cinnamon
1/2 cup
butter, (room temperature)
5 cups
raspberries, (fresh (not frozen!))
1/4 cup
all-purpose flour
3/4 cup
white sugar
1 tsp
cinnamon