INGREDIENTS
1
large or 2 small shallots, minced
2 cloves
garlic, minced
1
large egg
1/4 tsp
ground cinnamon
1/8 tsp
ground nutmeg
1 lb
ground beef chuck (80 percent lean)
1/4 cup
orzo pasta
1/2 cup
whole-milk ricotta cheese
1/4 cup
fresh basil leaves, chopped
1/2 tsp
kosher salt
1/4 tsp
freshly ground black pepper
1
jar store-bought marinara sauce