INGREDIENTS
2 1/2 cups
Chicken or turkey, cooked
2 cups
Valley fresh steamers frozen mixed vegetables, green giant
1/3 cup
Onion
1 3/4 cups
Chicken broth
1/3 cup
Butter or margarine
1/3 cup
All-purpose flour
1/4 tsp
Pepper
1/2 tsp
Salt
1
box Refrigerated 9" pie crusts
1/2 cup
Milk