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BA's Best Buttermilk Biscuits

Claire Saffitz
  • minutes
  • Serves 12

INGREDIENTS

3 1/2 cups

All-purpose flour

2 1/2 tsp

Baking powder

1/4 tsp

Baking soda

2 tsp

Kosher salt

2 tsp

Sugar

1 cup

Butter, unsalted

1 cup

Buttermilk