Mini Banana Cream Pies

INGREDIENTS

2 3/4 cups

all-purpose flour

2 tsp

sugar

1 1/4 tsp

coarse salt

2 1/4 sticks

cold unsalted butter, cut into small pieces

to 6 tablespoons ice water, plus more if needed

Filling:

egg yolks

1/4 cup

cornstarch

3 cups

half-and-half

1 3/4 cups

granulated sugar

2 tsp

vanilla

Bananas Topping:1½ cups heavy cream

3 tbsp

powdered sugar

Banana slices to garnish (optional)