INGREDIENTS
8
cut into pieces 1 lb boneless skinless chicken breast, boneless skinless
1
Garlic clove
1 cup
Mushroom
1
Shallot
2 tbsp
Chicken stock
1
Flour
1
Pepper, ground
1 tbsp
Olive oil
6 tbsp
Butter
2 tbsp
Parmesan cheese, grated
6 tbsp
Marsala wine