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The Best Bakery Style Chocolate Chip Cookies

Natalie
  • 27 minutes
  • Serves 36

INGREDIENTS

2

Eggs

3 1/2 cups

All-purpose flour

1 1/2 tsp

Baking powder

1 1/4 tsp

Baking soda

1 1/3 cups

Brown sugar

1 tsp

Cornstarch

1 cup

Granulated sugar

1 1/2 tsp

Sea salt

1

Sea salt

2 cups

Semi-sweet chocolate chips

2 1/4 tsp

Vanilla extract

1 1/4 cups

Butter, unsalted

½ c. bittersweet (60% cacao or higher) chocolate, chopped into chocolate chip size chunks