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Bolinhos de Chorizo (Brazilian Yucca Fritters w/ Chorizo)

Mellissa Sevigny
  • minutes
  • Serves 20

INGREDIENTS

1/2 lb

Chorizo

1/4 cup

Cilantro

1/2 tsp

Garlic powder

1/4 cup

Onion

1

Egg

2 tbsp

Coconut flour

1

Salt & pepper

1

Olive oil

1

Large yucca/cassava root