INGREDIENTS
1 lb
Chicken breast, raw skinless boneless
1
Avocado, medium ripe
2
Bay leaves
1/4 cup
Cilantro, fresh
4 cloves
Garlic
2
Jalapeno peppers, medium
1
Lime, medium
1 cup
Chicken broth, low-sodium organic
1 cup
Pico de gallo or fresh tomato salsa
2 tbsp
Chili powder
2 tsp
Paprika, ground smoked
1/2 tsp
Sea salt or himalayan salt
2 tbsp
Cumin, ground
8
(6-inch) corn tortillas