INGREDIENTS
2
Eggs, large
1
Jam or jelly
1/2 cup
Brown rice flour
1/4 cup
Millet flour
1/2 cup
Potato starch
1/4 tsp
Salt
2 tbsp
Sugar
1
Sugar
2/3 cup
Tapioca flour
1/2 tsp
Vanilla extract
1/4 cup
White rice flour
1 tsp
Xanthan gum
1
packet Yeast
1
Oil
2 tbsp
Butter
1/2 cup
Milk