INGREDIENTS
1
pkg. (2-layer size) chocolate cake mix
1
pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding
1 cup
BREAKSTONE'S or KNUDSEN Sour Cream
1 cup
water
2/3 cup
oil
4
eggs
1 1/2
pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (6 oz.), chopped
1 cup
thawed COOL WHIP Whipped Topping