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Spiced Cupcakes with Citrus Glaze

Martha Stewart
  • 40 minutes
  • Serves 48

INGREDIENTS

2

Eggs, large

1 1/2 cups

All-purpose flour

1 cup

Brown sugar, packed light

1/4 tsp

Cardamom, ground

1/2 tsp

Cinnamon, ground

1 3/4 cups

Confectioners' sugar

1

Food coloring

1/2 tsp

Nutmeg, ground

1 1/2 tsp

Salt, coarse

4 tbsp

Orange juice

1 cup

Butter, unsalted

1/2 cup

Whole milk